Cornbread (Mom)

Makes 13 x 9 x 2-inch pan.

Rating: None

Ingredients

• 2 cups Yellow Corn Meal
• 2 cups Whole Wheat Flour
• 1/2 cup Sugar
• 2 Tbsp Baking Powder
• 2 tsp Salt
• 2/3 cup Oil
• 2 Eggs
• 2 cups Milk

Preparation steps

1. Preheat oven to 400°F.
2. Combine dry ingredients in bowl and mix well.
3. Combine oil, egg, and milk together. Mix well.
4. Stir into dry ingredients until just blended.
5. Pour into well-buttered 8-inch square pan.
6. Bake 25 minutes or until done.

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