Tahini, which is a paste made from ground sesame seeds, makes sauces and dressings super creamy without any dairy or mayonnaise. Use it as a salad dressing, a spread on sandwiches, or a sauce for falafel (see associated recipe, below).
{"@type":"Recipe","name":"Tahini Sauce with Lemon & Garlic","prepTime":300,"author":"eatingwell.com","url":"https://www.eatingwell.com/recipe/266455/tahini-sauce-with-lemon-garlic/","description":"Tahini, which is a paste made from ground sesame seeds, makes sauces and dressings super creamy without any dairy or mayonnaise. Use it as a salad dressing, a spread on sandwiches, or a sauce for falafel (see associated recipe, below).","recipeIngredient":["3 tablespoons tahini","3 tablespoons warm water","2 tablespoons lemon juice","1 tablespoon extra-virgin olive oil","1 small clove garlic, grated","¼ teaspoon salt","Lemon zest for garnish","3 tablespoons tahini","3 tablespoons warm water","2 tablespoons lemon juice","1 tablespoon extra-virgin olive oil","1 small clove garlic, grated","¼ teaspoon salt","Lemon zest for garnish"],"recipeInstructions":["Stir tahini, water, lemon juice, oil, garlic and salt together in a small bowl. Garnish with lemon zest, if desired."]}