Twice Baked Potatoes

Rating: 5/5

Ingredients

• 4 Potatoes
• 1 pkg Shredded Cheddar Cheese
• Yogurt
• Green Onions

Preparation steps

1. Bake potatoes for 1 hour at 400°
2. Let potatoes cool a bit then cut in half and scoop inside into a large bowl
3. Add shredded cheese, yogurt and green onions into bowl with potatoes and mix
4. Put back into half shells
5. Sprinkle paprika
6. Put back in oven for 20 minutes

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